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Looking for natural additives to enhance the efficacy of antioxidants,
or to be used as flavours and colourants in your food & beverage products?

Fruit Powder
Functions Additives
Tea Powder
Natural Flavours
Natural Preservatives
Rosemary Extract Rosemary Extract
Rosemary Extract

5% Rosmarinic acid, 20% Rosmarinic acid, 10% Carnosic acid(oil), 20% Carnosic acid, 5…

Natural preservative & antioxidant.

Green Tea Extact Green Tea Extact
Green Tea Extact

95%EGCG, 98% Polyphenols 50% EGCG, 98%Polyphenols-70%-50%EGCG

Regulate the color, aroma and taste.

Index Of Plant Extracts A to Z: ABCD EFGH IJKL MNOP QRST UVWX YZOther